Rebecca R. Ammons

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Can new innovations reduce beer’s water usage? | FT Food Revolution

Tue May 3 , 2022
You can enable subtitles (captions) in the online video participant Making this heady merchandise of fermented hops and malted barley is a thirsty process. From start to complete, to make just a person litre of beer takes on ordinary 90 litres of h2o. But that may possibly be shifting. The […]

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